The seeds that are used to cultivate new crops have to be selected very carefully and of high quality. Farmers can either buy good quality seeds from different sources or they can produce them on their own. The quality and yield of the crops can be improved with the selection of seeds.

Seeds are divided into three categories: ,,, and. The first two categories are the most important ones, the third category is the least important, and the last one is not important at all.

What are the factors of seed selection?

It should be of the correct maturity stage. The seeds that are stored for long periods have low viability and should not be selected. The size of the seed should be in line with the size of the plant. The seedling should also be able to support its own weight without assistance from the parent plants.

Seedlings can be propagated by cuttings or by sowing seeds directly into the soil. Sow seeds in the spring or early summer when the weather is warm and the temperature is between 20 and 30 °C (68 to 77 °F). Sowing should take place in a well-drained soil with a pH of between 6 and 8.

Seeds should germinate in 4 to 5 days. After germination, the seeds should remain dormant for 2 to 4 weeks before they are ready to be sown.

What is selection of seed and sowing?

The selection of seeds is used to improve the quality of yields. The seed-borne diseases will cause serious problems in the agricultural process if the selected seeds are from theinfecting fields. You should always get seeds from healthy fields.

Seeds are also used for the production of fertilizers, pesticides, herbicides, and fungicides. Seeds can also be used as a source of food for livestock and poultry. In addition, seeds can be sold to the public for use as animal feed.

Why do we need to select seed?

Seed selection is very important step in cultivation, quality of seeds should always be good so that we may get better production of crops & selection of seed is one of the most effective way to improve farmer’s yield. The foundation of a healthy and quality agriculture can be built with seed. This is a very inefficient way of doing business.

Seeds are an important part of agriculture, and it is important to ensure that farmers get the best quality seeds at the lowest cost possible. In this article, we are going to talk about how to select seeds for your farm. We will also discuss the importance of selecting the right seed for the specific crop you are planning to grow.

What is crop selection?

Crop selection is affected by the system of farming employed, that is, whether purely crop farming or integrated with livestock animals. Crop production practices such as monoculture, multiple cropping, hedge mowing, and so on will determine the crop species to be grown.

In the case of maize, for example, it has been found that the yield per hectare can be increased by a factor of 2.5 to 3.0, depending on whether the maize is grown as a single crop or as part of a multi-cropping system. This is due to the fact that maize has a high nitrogen content, which makes it a good crop for nitrogen-fixing plants.

For this reason, maize should not be used as an alternative to other crops in tropical countries, as it will not have the same yield potential.

What are the steps in selecting and storing good seeds?

If you want to store seed in a cool, dry, dark place, it’s best to store it in non-airtight containers. Plant seeds in well-drained soil and allow them to germinate for one to two weeks.

After germination, allow the seeds to dry for at least one week before transplanting them into the garden. If the soil is not well drained, the plants may not be able to root properly and may need to be transplanted again.

How do farmers select good seeds?

Soil texture, compaction, cation conversion and organic content of the soil are the soil test that will enable the farmer to choose the best seeds. One can choose the seeds that suit the soil by knowing the type of soil.

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